IPAK MAHSULOTLARI ISHLAB CHIQARISH JARAYONINING TEXNOLOGIK VA SIFAT KO‘RSATKICHLARI
DOI:
https://doi.org/10.5281/zenodo.19338524Ключевые слова:
ipak sanoati, pilla yetishtirish, ishlab chiqarish texnologiyasi, sifat nazorati, xalqaro standartlar, OEKOTEX ®, GOTS, O‘zDSt, GOST, ISO, sifat ko‘rsatkichlari, eksport salohiyati, innovatsion texnologiyalar, texnologik jarayon, sifat tizimiАннотация
Mazkur maqolada O‘zbekiston Respublikasida ipak sanoati tarmog‘ini modernizatsiya qilish, ishlab chiqarish
jarayonlariga innovatsion texnologiyalarni joriy etish hamda xalqaro standartlar bilan uyg‘unlashtirilgan sifat nazorati
tizimini shakllantirish masalalari kompleks tarzda o‘rganilgan. Tadqiqotda pilla yetishtirishdan boshlab ipak iplarini ishlab
chiqarishgacha bo‘lgan texnologik zanjir bosqichma-bosqich tahlil qilinib, har bir bosqichda sifat ko‘rsatkichlari, muhim
nazorat nuqtalari va ularning asosini tashkil etuvchi texnik standartlar aniqlangan.
Maqolada OEKO-TEX® Standard 100 va GOTS kabi xalqaro sifat hamda ekologik standartlar talablari asosida ishlab
chiqarish jarayonini baholash yondashuvi qo‘llanilgan. Shuningdek, O‘zbekiston Respublikasi hukumati tomonidan qabul
qilingan normativ-huquqiy hujjatlar, soha bo‘yicha xalqaro va mahalliy ilmiy adabiyotlar hamda amaliy tajriba natijalariga
tayangan holda ilmiy asoslangan takliflar ishlab chiqilgan.
Tadqiqot metodologiyasi sifatida texnologik xaritalar, standartlar tahlili hamda sifat ko‘rsatkichlarini baholash usullariga
asoslangan tizimli yondashuv qo‘llanilgan. Natijada ipak mahsulotlari sifatini oshirish, ishlab chiqarish jarayonlarini
takomillashtirish va eksport salohiyatini kengaytirish uchun zarur bo‘lgan texnologik hamda nazorat mexanizmlari asoslab
berilgan.
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