SANOAT KORXONALARIDA SIFAT BOSHQARUVI TIZIMLARINING ISHLAB CHIQARISH JARAYONIGA TA’SIRI
DOI:
https://doi.org/10.5281/zenodo.19054271Keywords:
sifat boshqaruvi tizimi, oziq-ovqat sanoati, ISO 9001, ishlab chiqarish samaradorligi, sanoat iqtisodiyoti, mahsulot sifati.Abstract
Mazkur maqolada oziq-ovqat sanoati korxonalarida sifat boshqaruvi tizimlarining ishlab chiqarish jarayoniga
ta’siri iqtisodiy nuqtayi nazardan tahlil qilinadi. Tadqiqot davomida xalqaro standartlar asosida joriy etilgan sifat boshqaruvi
tizimlarining mahsulot sifati, ishlab chiqarish samaradorligi hamda korxonalarning raqobatbardoshligiga ta’siri o‘rganildi.
Shuningdek, oziq-ovqat sanoatida sifat boshqaruvi tizimlarini joriy etish natijasida O‘zbekiston sanoat ishlab chiqarish
hajmining o‘sishi statistik ma’lumotlar asosida tahlil qilindi
References
International Organization for Standardization ISO 9001:2015 Quality Management Systems https://www.iso.org/
standard/62085.html
N.X.Yusupov. Ishlab chiqarishda sifat menejmenti tizimining ahamiyati va samaradorligi. Vol. 2 No. 1 (2026):
O‘zbekistonda uchinchi renessans va innovatsion jarayonlar jurnali. 84-b.
HACCP Food Safety Management System Food safety management system https://www.fao.org/food-safety/en
4.Statistics Agency under the President of the Republic of Uzbekistan Sanoat statistikasi https://stat.uz
Terziovski, M. (2007). Quality management practices and their impact on manufacturing performance. https://www.
sciencedirect.com/science/article/pii/S0924013606011769
Food and Agriculture Organization Food safety management systems – HACCP https://www.fao.org/food-safety/en
World Health Organization Food safety management systems https://www.who.int/health-topics/food-safety
O‘zbekiston Respublikasi Prezidenti huzuridagi statistika agentligi. O‘zbekiston Respublikasining sanoat ishlab
chiqarishi. 2025-yil yanvar.
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