MADANIYLASHTIRILGAN GO‘SHTNING QAYTA ISHLANGAN GO‘SHT MAHSULOTLARI XOM ASHYOSIDA ISHTIROKI
DOI:
https://doi.org/10.5281/zenodo.20771797Keywords:
sun’iy go‘sht, madaniylashtirilgan go‘sht, hujayraviy go‘sht, qayta ishlangan go‘sht mahsulotlari, xomashyo, qo‘shilgan qiymat, go‘sht sanoati, innovatsion texnologiyalar, oziq-ovqat xavfsizligi, ekologik barqarorlik, biotexnologiya, iqtisodiy samaradorlikAbstract
Mazkur maqolada sun’iy (madaniylashtirilgan) go‘shtning qayta ishlangan go‘sht mahsulotlari ishlab chiqarishida
xomashyo sifatidagi o‘rni hamda uning iqtisodiy va ekologik ahamiyati tahlil qilinadi. Tadqiqotda global miqyosda go‘shtga bo‘lgan
talabning ortib borishi, resurslar cheklanganligi va atrof-muhitga ta’sirni kamaytirish zarurati sharoitida an’anaviy chorvachilikka
muqobil sifatida hujayraviy go‘sht texnologiyasining afzalliklari asoslab berilgan
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Nutritional, Ethical, and Regulatory Advances (2020–2025).
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